
Food and Beverage Supervisor
Hilton
Amsterdam, North Holland, Netherlands
Op locatie
Medior
8 dagen geleden geplaatst
Vacaturesamenvatting
Join our Hotels team as a Food and Beverage Supervisor, where you will create memorable experiences for guests by overseeing banquet operations. Your leadership will ensure exceptional service and hospitality.
Vereiste vaardigheden
regulations
Quality standards
Event Management
Hospitality
Supervision
Make
Procedures
Operations
Teams
Communication Skills
service
English
execution
Health
Suite (Centric)
CAN
Performance
Food
Proactive
Culture
Equipment
Integrity
JOIN
organizational skills
Discipline
Wine knowledge
Safety Compliance
Regulatory Standards
Sanitation
Event Setup
Acting
Staff Scheduling
Engels niveau
Professioneel
Talen
English
Exceptional Hospitality Starts with You. Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food and Beverage Supervisor, you’re not just overseeing the seamless execution of daily banquet operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Responsibilities
Here's what you'll do during a typical day:
•
Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special.
•
Supervise execution of events: Plan, organize, and execute various events within our F&B outlets, such as breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, and galas.
•
Ensure a flawless event setup: Oversee the setup of function rooms, ensuring linens, silverware, glassware, and chinaware are arranged according to event specifications and quality standards.
•
Collaborate for success: Communicate event specifications, procedures, and updates to relevant teams in Food and Beverage.
•
Oversee event breakdown: Ensure function rooms are properly broken down and all equipment is stored correctly for the next event.
•
Manage team performance: Oversee F&B team, including scheduling, supervision, coaching, and recognition.
•
Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing.
Over Hilton

Hilton
McLean, US
Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 26 world-class brands comprising more than 9,100 properties and over 1.3 million rooms, in 143 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed over 4 billion guests in its more than 100-year history. Named as the No. 1 World’s Best Workplace by Great Place to Work and Fortune, Hilton aims to create the best culture for its 500,000 team members around the world. Hilton has introduced industry-leading technology enhancements to improve the guest experience, including Digital Key Share, automated complimentary room upgrades and the ability to book confirmed connecting rooms. Through the award-winning guest loyalty program Hilton Honors, the more than 243 million Hilton Honors members who book directly with Hilton can earn Points for hotel stays and experiences money can't buy. With the free Hilton Honors app, guests can book their stay, select their room, check in, unlock their door with a Digital Key and check out, all from their smartphone. Visit stories.hilton.com for more information, and connect with Hilton on Facebook, X, LinkedIn, Instagram and YouTube.
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