We are seeking a part-time private chef to work three full days each week at a client's home in Amsterdam. The chef will be responsible for preparing lunch and dinner for one individual, with a focus on halal meat sourcing, lactose-minimized cooking, and precise macro-tracked meals (180g protein, approximately 2,200-2,300 kcal daily).

Biospan provides a unique private chef and nutrition service known as BioCheffing. As a BioChef, you will collaborate with private clients, utilize Biospan menus, source organic ingredients, and create healthy meals tailored to individual needs.